Food Truck Photo Shoot Catering in Niagara Falls
Best Catering Expertise
By managing food truck daily life from event booking, to online ordering and catering we have cultivated an intimate relationship with great vendors throughout the country and know exactly which truck(s) will suit your needs, from a small neighborhood party to massive corporate events.
- Cities
- 1900+
- Caterings
- 2,000+
- Attendees
- 300,000+
- Cuisines
- 80+
Hot, Customizable Meals for Niagara Falls Studios
Whether your cameras are rolling on Goat Island, along the misty edge of Niagara Gorge, or inside a soundstage off Buffalo Avenue, your cast and crew still need to eat on cue. Best Food Trucks specializes in food truck catering for Studio in Niagara Falls, delivering fresh, on-time meals that fit tight production schedules and union break windows.
We curate rotating daily menus that spotlight Western New York’s favorite mobile kitchens. Picture wood-fired pies bubbling out of Orso Nero Pizza, aromatic Pad Thai layered with tamarind from Tiny Thai, and slow-smoked chicken from Weidner BBQ. Need plant-forward options for vegan talent? Edgy Vegy BFLO brings bold vegetarian sandwiches, while overnight shoots by the Falls light up with Southern comfort from Dirty Bird Chicken N' Waffles LLC.
Our local team handles everything—securing permits with Niagara Falls State Park, pinpointing optimal truck placement near Old Falls Street or the Convention Center back lot, streamlining digital ordering, and providing contact-free pickup windows. The result: shorter lines, happier crews, and less food and packaging waste along the gorge.
From sunrise drone shots over the American Falls to the final wrap party downtown, let Best Food Trucks remove the guesswork from mealtime. Reach out today for a detailed cost analysis and discover why we’re the top choice for studio food truck catering in Niagara Falls.
Fueling Film Sets — and the Niagara Falls Economy
Booking studio food truck catering in Niagara Falls does more than feed a hungry crew—it funnels dollars straight back into the Cataract City. Every truck we bring to Goat Island overlooks, Pine Avenue warehouses, or Third Street backlots is owned and operated by Western New York families who live right here in Niagara County. Your craft-services budget turns into paychecks for local chefs, produce from Lockport farms, and fresh-baked rolls from LaSalle bakeries.
Because these rigs run on high-efficiency equipment—and many plug into clean Niagara hydropower when parked—they leave a lighter carbon footprint than traditional buffet setups. Fewer chafing dishes means less propane, and our compostable serviceware keeps extra trash out of Whirlpool State Park.
So the next time you’re Googling “low-budget film catering near me” while storyboards pile up, remember that a food truck delivers hot, on-time meals, supports small Niagara Falls businesses, and protects the gorge we all love. Reach out to Best Food Trucks and give your production a menu that’s as socially responsible as it is delicious.
Hire a Food Truck for your Photo Shootin Niagara Falls today
Set up a regular food truck program or just a one time event
Our Food Truck Catering Cuisines
How We Make Food Truck Catering Easy
Streamlined Requests
With our quick and simple online catering form, you can request food trucks for your next event in a matter of minutes, specifying your guest count, budget and dates.
Choose Your Favorites
After you submit a catering request to us, our team will check availability for you and send over a list of amazing food truck menus to browse through (try not to drool).
Simplified Payments
Once you've decided on which truck you'd like to book, confirming them is as easy as clicking a button. All payments are handled securely on our website for ease of booking.
Pre-Ordering
If your meal time is limited, our staff will work with you to coordinate an online pre-order system where meals are predetermined and handed out hot during service.
Support Team
Our dedicated support team will be with you every step of the way from planning to organizing to grubbing your little heart out. With every event you'll have a dedicated member of our team available in case anything should arise.
Corporate Portal
With customizable features, executives can set up their own account, add a credit card and let their employees order as they want from the food truck or set spending limits.
They talk about us
4.64 (165,686 reviews)
Lauren B.
6 February 2026
My kids didn't like the classic grilled cheese. and the bag of chips was not in the container. Everything else was great
Nicole G.
6 February 2026
I'm pregnant and absolutely LOVED the dirty bird with pickles and extra mac!!! Thank you for hooking me up!
Aaron G.
5 February 2026
Hello, I missed my pickup because I got held up at work. That’s my fault. Would it be ok to get my order next time Magic Hibachi are at the PCT buildings? I’d be fine with that if they are.
Bronwen B.
5 February 2026
I love everything about the balsamic strawberry salad; all the right ingredients and the right portions. I appreciate that I can easily get my mouth around the grilled sandwiches and they are not too greasy when picking up. If course they taste great too!
Dennis R.
5 February 2026
Driver/Cook was there on time and very accommodating. Food was great! Thank you
DeeJay J.
5 February 2026
This was a very seamless process from start to finish. Everyone loved the taste and speed of the food as well. 10 out of 10 experience.
Maddie L.
3 February 2026
everyone loved the food yesterday!! Thank you so much Sarah! We hope to do business with you again soon. :)
Paige M.
3 February 2026
This has been the best Spanish food that has been at the building during my time here. Authentic flavors and SPICY 🌶️ filling and tasty, thank you!
Charles M.
30 January 2026
You guys are always the best I come about once a week on Fridays I come a little bit before you guys always have everything on time. I can't thank you enough for taking care of me like you do.
Patricia B.
30 January 2026
All food was great. Boom boom shrimp was especially good. Cook was understaffed but did a remarkable job under pressure. Kudos.
