Yum Dum Truck

Yum Dum Truck, founded by Chef Jeff Wang in 2014, is an absolute staple of the Chicago food truck scene. Known for its unique fusion of Asian flavors and street food convenience, Yum Dum specializes in steamed buns and handmade dumplings. The truck frequently sets up at various Chicago hotspots, including Royal Palms Shuffleboard Club and Logan Square, making it a favorite among locals and visitors alike.

The menu at Yum Dum Truck features a variety of delectable options. Popular items include the Bao Trio, which allows customers to mix and match steamed buns filled with braised pork belly, Korean chili chicken, crispy shrimp, and more. Another standout is the Kimcheesy Rice Balls, a spicy and cheesy delight that perfectly complements the truck's signature baos and dumplings. The menu also offers vegetarian options like the Sesame Cucumber Noodles and Tofu Bao, ensuring there’s something for everyone.

Beyond the delicious food, Yum Dum Truck is known for its friendly and quick service, creating a memorable dining experience at every stop. The truck is a popular choice for catering events, from office lunches to weddings, providing customized menus to suit any occasion. Whether you're exploring the vibrant Chicago food truck scene or looking for a unique culinary experience, Yum Dum Truck offers a tasty and unforgettable journey through Asian-inspired cuisine.