Vietnamese Cuisine Menu
Chicken Curry Soup dipping with beguette bread
Chicken make with Curry oil, curry powder, coconut milk, whole milk, sweetened condensed milk, lemongrass, and potatoes. Serving with beguette bread
$10
Pho beef noodle soup
Beef broth noodle soup with round eye beef, serving with bean sprouts, spike cilantro, Thai basal, lemon, seracha and hoisin sauce
$10
Chicken Salad
Boil chicken mixed with onion, cabbage, and carrot. Lemon and vinegar salt and sugar and pepper will be all mixed together and sprinkle peanuts on top
$10
Deep Fried 6” seafood ball skewer
Seafood ball mixed with fish and shrimp. Served with spicy serracha and hoisin sauce
$10
Egg roll
Made with pork, taro, carrot, onion, and other spices and ingredients. Served with Vietnamese sweet and sour chili sauce
$10
Tofu deep fried 6” skewer
Fresh crispy deep fried tofu served with picky serrracha and hoisin sauce
$10
Banana Ice Cream
Banana mixed with coconut milk and peanut.
$10
Fruit cocktails
Mixed fruit, Logan, coconut, jackfruit, track bean, peanut, and with half and half and whole milk
$10
Coke, Mountain Dew, Lipton peach tea, Lipton raspberry tea, and bottle water
$10