Animales Barbeque has become a beloved fixture in the Minneapolis food scene, known for its exceptional smoked meats and inventive menu. Founded by Wisconsin native and classically trained chef Jon Wipfli, Animales brings high-end culinary techniques to the world of food trucks. You can find Animales parked at Bauhaus Brew Labs, located at 1315 Tyler St NE, where they serve up a delicious array of barbecue dishes from Wednesday to Sunday.
What sets Animales apart is their commitment to quality and innovation. The menu features a variety of smoked meats, including the much-lauded spare ribs, pork belly, and cheddar-knit sausage. They also offer a rotating selection of tacos, with flavors ranging from beef birria to roasted pumpkin. On weekends, specials like the "Meat Tornado" sandwich, which is stacked high with smoked protein and topped with sugar-cured jalapeños, draw in crowds. Their location at Bauhaus Brew Labs not only provides a perfect pairing with craft beers but also serves as a hub for the local community to gather and enjoy great food and drinks.
For those looking to explore the best of Minneapolis food trucks, Animales Barbeque is a must-visit. Whether you're a local or just visiting, their offerings provide a true taste of high-quality barbecue in a casual, approachable setting. Don't miss out on their weekend specials and innovative takes on classic dishes, all served with a side of Minneapolis charm. Next time you find yourself in Northeast Minneapolis, be sure to stop by Bauhaus Brew Labs and savor the delicious creations from Animales Barbeque.