Food Truck In-Office Meal Catering in Spokane
Best Catering Expertise
By managing food truck daily life from event booking, to online ordering and catering we have cultivated an intimate relationship with great vendors throughout the country and know exactly which truck(s) will suit your needs, from a small neighborhood party to massive corporate events.
- Cities
- 1900+
- Caterings
- 7,000+
- Attendees
- 800,000+
- Cuisines
- 80+
Food Truck Catering for Spokane Offices
Nothing perks up a workday in Spokane quite like the smell of a sizzling grill rolling up to your loading dock. Best Food Trucks turns lunch hour into an event by bringing a full-service, on-site kitchen straight to your office—whether you’re overlooking the Spokane River in Kendall Yards, crunching numbers in a high-rise downtown, or holding down the fort in the Spokane Valley tech parks. Our food truck catering for offices in Spokane delivers fresh, made-to-order meals so your staff can skip the I-90 traffic jam to Division Street fast-food joints and stay focused on productivity.
From Mediterranean shawarma to Northwest-style barbecue, our network of trucks covers every craving. You can invite Skewers Food Truck for authentic Lebanese-Armenian kebabs and kunafa on Monday, then switch gears to street tacos with Tacos Camargo on Tuesday. Mid-week, spice things up with Thai comfort bowls from Mixed Plate, and close out Friday with island flavors courtesy of Island Style Food & BBQ or classic Michoacán recipes from Taqueria Guerrero. Rotating menus keep morale as high as the clock tower in Riverfront Park.
Scheduling is simple: choose your trucks, set your headcount, and our automated logistics platform handles the rest—permits, parking, power, and real-time service tracking. Our Spokane catering team is available 24/7 to make sure your event at Providence Sacred Heart, Gonzaga’s campus offices, or Avista headquarters goes off without a hitch. Forget the lukewarm chafing dishes of yesterday; give your crew the restaurant-quality experience they deserve with Best Food Trucks’ office catering in Spokane.
Supporting Spokane’s Small Businesses
Booking office food truck catering in Spokane does more than feed your crew—it pours money right back into the Lilac City’s small–business community. Nearly every truck in the Best Food Trucks lineup is owned by a local family from neighborhoods like South Hill, Garland, and Hillyard. When you bring one of these mobile kitchens to your office park in Liberty Lake or your suite downtown on Riverside Avenue, you’re keeping Spokane dollars in Spokane County and helping entrepreneurs thrive.
Food trucks also check the “green” box. Because they cook to order in compact kitchens powered by our region’s clean hydropower, they consume far less energy than traditional buffet caterers stuck in commissary kitchens across town. Plus, most trucks use compostable serviceware sourced from Spokane Valley suppliers, cutting landfill waste faster than the Spokane River current under the Monroe Street Bridge.
So the next time “corporate catering near me” shows up on your search bar, tap Best Food Trucks and treat your staff to Spokane office food truck catering that’s flavorful, eco-friendly, and 100 percent local-business approved.
Hire a Food Truck for your In-Office Mealin Spokane today
Set up a regular food truck program or just a one time event
Our Food Truck Catering Cuisines
How We Make Food Truck Catering Easy
Streamlined Requests
With our quick and simple online catering form, you can request food trucks for your next event in a matter of minutes, specifying your guest count, budget and dates.
Choose Your Favorites
After you submit a catering request to us, our team will check availability for you and send over a list of amazing food truck menus to browse through (try not to drool).
Simplified Payments
Once you've decided on which truck you'd like to book, confirming them is as easy as clicking a button. All payments are handled securely on our website for ease of booking.
Pre-Ordering
If your meal time is limited, our staff will work with you to coordinate an online pre-order system where meals are predetermined and handed out hot during service.
Support Team
Our dedicated support team will be with you every step of the way from planning to organizing to grubbing your little heart out. With every event you'll have a dedicated member of our team available in case anything should arise.
Corporate Portal
With customizable features, executives can set up their own account, add a credit card and let their employees order as they want from the food truck or set spending limits.
They talk about us
4.64 (171,999 reviews)
Miranda K.
4 September 2026
The churros were absolutely delicious - fresh, warm, perfectly crispy on the outside, and soft on the inside! The team was friendly, professional, and made the whole experience so fun. Such a great addition to any event, and our guests loved it. Highly recommend!
Lyndsi S.
4 September 2026
I had so many employees come up and tell me how great the food was and how wonderful the food truck employees were! We ended up with a lot more people attending our picnic than we had originally planned on and both Wiseguy and High On Tacos were more than accommodating with the overflow.
Lyndsi S.
4 September 2026
We had Wiseguy food truck out at our summer company picnic and they were a huge hit! We'll definitely book them again!
Kim R.
10 August 2026
The truck was on time and produced food for staff in an efficient manner. Everyone was happy!
Workplace T.
4 August 2026
Came early and got set up. Kept me informed about their inventory. Quick service and well liked!
Allishea B.
3 August 2026
Food was excellent and they were pleasant to work with.
Lindsay S.
31 July 2026
The food was incredible - by far our best ESOP day!
Linsay M.
30 July 2026
The food was good, but the girl was rude. They didn't hand out napkins with there food.
Karen S.
25 July 2026
Everything went great. Food was delicious and operators were wonderful to work with.
Jessica L.
17 July 2026
Thai- U-Up was great, we used them for a company celebration, and everyone enjoyed the food and experience.
