Food Truck Sporting Event Catering in Providence
Best Catering Expertise
By managing food truck daily life from event booking, to online ordering and catering we have cultivated an intimate relationship with great vendors throughout the country and know exactly which truck(s) will suit your needs, from a small neighborhood party to massive corporate events.
- Cities
- 1900+
- Caterings
- 2,000+
- Attendees
- 300,000+
- Cuisines
- 80+
Food Truck Catering for Large-Scale Events in Providence, RI
From WaterFire along the Providence River to home games at the Amica Mutual Pavilion and block-long celebrations like PVDFest, the Ocean State knows how to throw a party. What every successful Providence event has in common is an unforgettable mix of local flavor and effortless service—exactly what modern food trucks deliver. Unlike the old tent kitchens that clogged up Roger Williams Park with generators and grease traps, today’s trucks roll in fully licensed, fully powered, and ready to serve within minutes.
Best Food Trucks curates the city’s top mobile kitchens so you don’t have to juggle permits, menus, or endless emails. Need sushi-grade poke bowls for 5,000 Brown and RISD graduates? Hometown Poke has you covered. Craving slow-smoked brisket sandwiches for a tailgate outside the Dunk? Pit Stop brings the comfort classics. Want gourmet sliders and truffle fries for a convention at the Rhode Island Convention Center? Supa Dupa Food Truck can crank them out all night. Hosting a Caribbean-themed beach bash on Narragansett Bay? Spanglish Truck will hand-roll empanadas that taste like vacation. And if your crowd can’t decide on one cuisine, Tiki Turbo fuses flavors from around the globe to keep every palate happy.
Whether you’re planning a music festival on India Point Park’s lawn or a corporate retreat in the heart of downtown, our Providence food truck catering team scales smoothly from 500 to 50,000 guests. We handle route timing, POS integration, health-department scheduling, and on-site management so you can focus on the stage lights, not the buffet line.
Book your large-scale event with Best Food Trucks today and discover why we’re the go-to choice for Providence food truck catering. Your attendees will thank you—and so will your planning committee.
Skip the Line at Your Providence Large-Scale Event
Nothing ruins the vibe of a WaterFire lighting or a sold-out show at The Strand like a 30-minute food line. Best Food Trucks solves that headache with our Providence-ready online ordering system. Guests simply scan a QR code, choose their favorite truck—whether it’s local legend Pit Stop or poke fave Hometown Poke—and kick back on the River Walk until they receive a text that their food is hot and ready.
Planning a pre-game rush outside the Amica Mutual Pavilion? Send attendees a preorder link days in advance so they can lock in a pickup window before the puck drops. Hosting 20,000 runners at the Providence Marathon finish line? Our platform throttles high-frequency orders without breaking a sweat, keeping queues off Exchange Terrace and energy where it belongs—on the celebration.
Food truck catering for large-scale events in Providence has never been this smooth. Pair our city’s best mobile kitchens with friction-free online ordering and let your crowd savor the flavors of the Creative Capital, not the wait.
Hire a Food Truck for your Sporting Eventin Providence today
Set up a regular food truck program or just a one time event
Food truck catering cuisines
Our features
Streamlined Requests
With our quick and simple online catering form, you can request food trucks for your next event in a matter of minutes, specifying your guest count, budget and dates.
Choose Your Favorites
After you submit a catering request to us, our team will check availability for you and send over a list of amazing food truck menus to browse through (try not to drool).
Simplified Payments
Once you've decided on which truck you'd like to book, confirming them is as easy as clicking a button. All payments are handled securely on our website for ease of booking.
Pre-Ordering
If your meal time is limited, our staff will work with you to coordinate an online pre-order system where meals are predetermined and handed out hot during service.
Support Team
Our dedicated support team will be with you every step of the way from planning to organizing to grubbing your little heart out. With every event you'll have a dedicated member of our team available in case anything should arise.
Corporate Portal
With customizable features, executives can set up their own account, add a credit card and let their employees order as they want from the food truck or set spending limits.
They talk about us
4.64 (165,026 reviews)
Jude L.
8 July 2025
They didn't participate
Jude L.
8 July 2025
Great service an folks loved the food
Jude L.
8 July 2025
Folks Loved them!
Kyra H.
30 June 2025
Loved this food truck, both the food and the crew! They were wonderful, kind and very quick. The price was not too bad for what we got and we'd love to host with them again!
Donna S.
1 July 2024
Truck arrived as scheduled, staff was very friendly and the food was delicious, thank you!
Kelley R.
15 January 2026
The turkey burger was good. I don't eat onions and have allergies to that so I scraped them off. There wasn't a space to request ti have them removed. Perhaps, an "instructions" space can be added for that particular burger as well. Many have allergies to foods. Thank you!🙂
Schahara S.
15 January 2026
Truck was great, would like a lid for the pudding to carry a little easier. And would like more trucks with healthier options
Kyle S.
14 January 2026
Less crema on the fish taco. But otherwise all of it was delicious and the jerk chicken taco was my favorite. Great flavor and perfect heat for jerk.
Katie W.
14 January 2026
The flavor was great...I ordered the link, and the generosity from the chef on adding pickles and toast was a lovely surprise. Also, the BBQ sauce was amazing!
Ruby G.
14 January 2026
-Food was tasty, 1-for promptness- my order was 40 minutes late after placing it online 45 minutes before. The guy looked overwhelmed and didn't know how to prioritize the orders. They only had one person preparing the food.
