Food Truck 24-Hour Production Catering in Asheville
Best Catering Expertise
By managing food truck daily life from event booking, to online ordering and catering we have cultivated an intimate relationship with great vendors throughout the country and know exactly which truck(s) will suit your needs, from a small neighborhood party to massive corporate events.
- Cities
- 1900+
- Caterings
- 7,000+
- Attendees
- 800,000+
- Cuisines
- 80+
Hot, Customizable Meals for Every Asheville Studio Set
Best Food Trucks brings the vibrant food truck catering scene to studios in Asheville, NC. From Biltmore Village sound stages to indie shoots along the French Broad River, we know how to keep cast and crew happy, on-schedule, and well-fed.
Our local team works side-by-side with your production office to create rotating daily menus, map the best on-lot service spots, and streamline online ordering and pickup. We verify every vendor’s permits and insurance, then deliver a clear cost analysis that fits your budget. Sustainable food truck catering also slashes food and packaging waste—perfect for eco-minded Asheville productions.
Craving that famous Carolina comfort? Book the Sweet Southern Funk Food Truck for fried chicken biscuits and mac-n-cheese that rival grandma’s. Need vegan options for your talent? The Smokin' Onion Restaurant & Food Truck plates plant-powered BBQ and jackfruit tacos that even meat-eaters love. Looking for late-night halal shawarma during golden-hour shoots on the Blue Ridge Parkway? Call Yalla Food Truck. For classic American bistro burgers and truffle fries, Local Buggy Cafe Food Truck has you covered, while wood-fired slices from Smokee's Pizza keep the grip crew fueled until wrap.
Let Best Food Trucks handle every detail of studio food truck catering in Asheville. You focus on getting the perfect shot—we’ll make sure the meal break is a hit.
Fueling Asheville’s Creative Economy, One Food Truck at a Time
Booking studio food truck catering in Asheville doesn’t just feed your cast and crew—it keeps money circulating inside Buncombe County. Nearly every truck on our roster is a home-grown, family-run venture operating out of West Asheville, the River Arts District, or nearby Black Mountain. By parking one on your set, you’re helping local chefs pay their staff a living wage, source from regional farms like Ivy Creek and Hickory Nut Gap, and keep Asheville’s indie food scene humming between festival seasons.
Food trucks also align perfectly with the eco-conscious vibe that defines Asheville. Mobile kitchens draw less power than a traditional craft-services tent, arrive with compostable serviceware, and roll away without leaving piles of trash behind on set. Fewer generators, fewer dumpsters—just fresh Appalachian ingredients served with a side of Blue Ridge hospitality.
So the next time you Google “low-budget film catering near me” or “Asheville studio lunch ideas,” remember that a food truck unlocks great food, green practices, and local economic impact in one easy booking. Tap Best Food Trucks and treat your production to a meal that’s as responsibly sourced as your storytelling.
Hire a Food Truck for your 24-Hour Production Cateringin Asheville today
Set up a regular food truck program or just a one time event
Our Food Truck Catering Cuisines
How We Make Food Truck Catering Easy
Streamlined Requests
With our quick and simple online catering form, you can request food trucks for your next event in a matter of minutes, specifying your guest count, budget and dates.
Choose Your Favorites
After you submit a catering request to us, our team will check availability for you and send over a list of amazing food truck menus to browse through (try not to drool).
Simplified Payments
Once you've decided on which truck you'd like to book, confirming them is as easy as clicking a button. All payments are handled securely on our website for ease of booking.
Pre-Ordering
If your meal time is limited, our staff will work with you to coordinate an online pre-order system where meals are predetermined and handed out hot during service.
Support Team
Our dedicated support team will be with you every step of the way from planning to organizing to grubbing your little heart out. With every event you'll have a dedicated member of our team available in case anything should arise.
Corporate Portal
With customizable features, executives can set up their own account, add a credit card and let their employees order as they want from the food truck or set spending limits.
They talk about us
4.64 (170,801 reviews)
GREG H.
16 June 2026
This was my first time looking into getting a food truck on site to feed our employees. You guys made it very easy and so did Paul, with Doc E's BBQ! The food was delicious and everyone I talked to say the same! The portions were perfect and was a very easy process. I had the pulled pork with slaw on top for my first plate and then later on Paul gave us a pan of ribs that were phenomenal!
Julie B.
28 July 2026
Food was exceptional. They were very professional, on time and easy to deal with. Was surprised it was not a truck but a tent sent up. When the food started, it did not matter. Delucious!!!!
Frederick F.
28 July 2026
Very good and easy to work with
Jennifer M.
27 July 2026
Fantastic food and service! We were thrilled with everything - early arrival, high quality, easy ordering, service, taste. Cannot recommend any more highly!
Meredith M.
27 July 2026
Brian was fantastic, very communicative, showed up early and ready to go! They worked hard to make sure that people were not waiting in the line for long and the pizza was wonderful! Highly recommend this truck and working with Brian!
Dana R.
27 July 2026
On time, The food was amazing and speedy service and very friendly
Karen S.
25 July 2026
Everything went great. Food was delicious and operators were wonderful to work with.
Vicente A.
24 July 2026
Just a bit pricey for burgers but everything is lately. But in all, my family really enjoyed the the meal and we will look forward to ordering again. 👍
Ingrid R.
22 July 2026
Add a choice of flour tortilla for tacos. I love corn tortillas, but I am now allergic to corn sadly. It's not severe, but it is uncomfortable. So I just took the steak out of the tacos and put them in a soft taco I had here.
Reginald R.
22 July 2026
Just the very Best experience and service of all the restaurant vendors participating in this program! I just love 💕 their food and so do my coworkers. It's just spectacular! Sincerely Reggie
